Tasteology Great Barrier Reef Garlic and Rosemary Salt

The TASTEOLOGY Rosemary Blend has a base of Great Barrier Reef white rock salt, which has been carefully blended with garlic granules, dried rosemary and peppercorns to create a rich and flavorful mix. 

This blend can be used in almost any dish. It can be sprinkled on stir fried vegetables, roast meats, mixed with butter to create a flavorful herb butter, used for pastas or to marinate steak. 

All of TASTEOLOGY'S  salts and salt mixes are 100% natural and contain no preservatives or additives. Unlike other flavored salts that may use artificial flavoring oils, the taste of TASTEOLOGY salts comes directly from the natural herbs used, without artificial flavors. The herbs used are all dried before being added to our mixes.

This salt comes in an oversized, high-quality glass grinder bottle with a ceramic grinder, allowing the thickness of the granules to be adjusted.

Ingredients: Flossy Salt, Fine Garlic Granules, Fine Garlic Mince, Onion Mince.
May contain traces of Nuts, Egg, Soy, Dairy and Sesame. 

Store in a cool, dry place out of direct sunlight.

230g
Height: 20cm 
Width: 5cm